Saracca Romagnola Knife - Saladini Italian Knives
Below are the available bulk discount rates for each individual item when you purchase a certain amount
- Buy 5 - 9 and get 10% off
- Buy 10 - 19 and get 15% off
- Buy 20 or above and get 20% off
Since The Middles Ages, the Tuscan town of Scarperia has been a famed center of knives and cutlery production. Coltelleria Saladini in Scarperia is one of only four workshops left still producing knives. Based on historical patterns and materials, the Saladini collection is immediately distinguished by a stylistic renewal of forms with a particular attention to detail and the whole production process.
This is another knife from Emilia-Romagna, which was very popular in the countryside around this area two centuries ago. The name “Saracca” probably comes from the Italian word sarago which means a white seabream, whose tapered outline resembles the shape of this knife. Its ancient origins date back at least two centuries. This knife was mainly used for work, although it is quite possible that it was used in duels or tavern brawls which were very common at the time. It is a real weapon with the incredibly sturdy frame of the handle, made from a single piece of cow horn, and an external spring mechanism which locks the blade.
Handle: plates AISI 304 stainless steel with studs
Blade: ma5mv stainless steel or carbon steel k110, external spring with stainless steel or carbon steel lock blade
Handle: ox or black buffalo horn tip
Comes in a wooden box.
Total length: 31 cm | 12,2 ”
Blade length: 14 cm | 5,51 ” “
Colors may vary. Colors in photograph are close but may not represent true colors.
Preorder from Italy.
Allow 6-8 weeks for delivery.
In stock items will ship immediately from our warehouse in the US.